I was really surprised at how heavy the pan was. I am a little worried about the wooden handle though. The handle screws into the pan, but to me it doesn't seem very sturdy. We'll see how it holds up after a few months.
As expected, it only came with the pan. There appeared to be a recipe on the back but it's all in Japanese which I don't read. I found my recipe online instead. The first few batches didn't turn out very well due to errors on my part, but soon they were looking similar to the ones I had in restaurants.
Overall it's a good product.
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This Takoyaki pan works fine. I heaed it up till very hot, applied a thin layer of oil, and let it cool down before the 1st time of use. The batter won't stick. It's heavy, but very easy to use.
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I was hesitant to order this because I'm stuck with an electric stove but the size fits the larger coil and it works very well.
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A good buy for 'chefs' like me who prefer not to deep fry and save energy not using the oven. Perfect size, not overwhelmingly heavy and is ready to use. I smeared oil to it, put it in the oven for about 20 minutes at 400d and it was ready to use on my stove top. I also love the fact that the handle is made out of wood and not iron.
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I bought this for a fellow Takoyaki lover and we did great! It was very easy, and after a few YouTube videos, we were making wonderful Takoyaki in no time!
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