Cheap Download Lodge Mfg 2Hh2 Hot Handle Pot-Holder Set, Striped Review

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List Price: $7.99
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These look nice, and fit the pan handles well, but if you leave them on the pan for any length of time (and not a crazy hot pan either... 350-375 in the center of the pan is enough) they will get charred on the pan end. There is a Lodge Max Temp Handle Mitt, Black that might work better but I don't have any experience with it as I ordered these instead. They could definitely be made out of some material that held up better to high temps. I would expect that kind of problem at 500+ degrees, but I don't consider 350 degrees (probably less than 300 where the handle meets the pan) to be particularly hot for cast iron cookware.

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I too have had the problem of the mitt burning at the end. After reading the review of the mitt charring, I figured that the user either 1) used too high heat, or 2) placed their pan off-center, resulting in the mitt being over the flame.

I was very conscious of these two variables as I used the mitts. After about 2 weeks of cooking, I noticed that my mitt was charred as well. While cooking I either half-removed the mitt while the pan was on the stove top, &/or made sure the heat never went beyond medium (gas). It appears that the mitt itself is of decent quality, but the cloth used on the edges are not anything special.

All in all, I expected better quality from a product with the "Lodge" name. In their defense however, these mitts were priced pretty cheap. I picked up 2 sets & expect them to last me a couple years with more cautious use (ie: leaving them half-off while cooking, proper pan placement, & medium heat). However, when they are no longer usable, I do not think that I would bother picking up replacements.

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These pot handle holders are easy to use. I have Circulon Cookware that I really love but the handles are stainless steel so they get very hot. I just slide one over the handle and am able to lift the pans easily out of the oven or off the stove.

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Bought 2 of these. they're great at blocking the handle heat but if you push them on the handle all the way, they singe or burn, even if the flame isn't wider than your pan. it's unfortunate...

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...whether you own a Lodge or other cast iron skillet, pan, etc., this handle holder is "A must have." Slip it on over the handle and forget about it. You don't need a oven glove or a hot pad, so it's easy to control the skillet while cooking, indoors or out. When out RVing, I cook a lot of meals outdoors, and you can be sure that I have several of these on hand over my skillet and combo cooker. Yours should too... Enjoy Cooking!

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I wanted to wait a while before posting a review, as somethings the flaws in these things are not readily apparent on the first few uses. First, the cookware nests perfectly and has helped to get back some much needed space in with all my pots and pans. For me, these pans have essentially become my go to pans for cooking. I only occasionally use the other non-stick pans that I have.

The two skillets are solid and have good bottoms to them. I like the additional little handle on the opposite side of the skillet which makes having to maneuver it around the kitchen very easy. The pots are also easy to use and to nest. There were some complaints in the previous posts about the handles and overflow of boiling through the handles. I understand what people mean, but its mainly a concern when the lid is aligned so the gap there for the nesting is aligned on the handles as well. However, I actually like the design, because when there is overflow, it travels through the handle and out the hole at the end of the handle which is away from the burner and prevents the flare-ups that you get when you are boiling something. I see that as a not bad feature. This is either a design flaw or feature depending on your personal view of it.

Overall the pots are all solid, well made and work well. They also are a great set of basic pots for anyone needing to stock a kitchen, and they are great space savers!

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This pan set works with a portable induction top hot plate, which we use for camping and in our home. My wife would rather use these than go to her new electric stove. This pan set takes up 70% less space in the storage, which is important for traveling and use in a motorhome.

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I love that everything stacks and only takes up the space of one pan, especially since my only place to store them is in the oven. They are stainless steal, so they require a little extra care than non-stick if you aren't used to them. The only drawback is that the skillets don't have lids, but if they did the other pans wouldn't nest, so I understand why they left them out.

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This cookware LOOKS well-designed; good features like OK to use on induction burners, SORT OF stackable, uses recycled metal: Those few good features don't redeem it... it goes badly wrong from those.

We've been using these for several months; they are badly designed & can be hazardous:

===Lids APPEAR nice, but try to clean them! Inside edges have about 1/2" recess between edge where glass is held & the actual rim of the lid. That has fairly sharp edges to the metal rims: shreds cleaning cloths & sponges used to wash them, & can cut one's hands. Because that recess inside lid rim is so deeply inset, & just narrow enough, it's tough to clean hand.

A really good dishwasher might help; but be VERY careful when hand-washing these lids, to prevent getting cut!

===Lids seal poorly: steam escapes; cooks must watch that foods being cooked do not get too dried out, & prevent themselves being steam-burned.

===Plastic lid handles also go inside lids, in order to allow some lids to stack, therefore, heat from cooking can put VOC's into foods, which MIGHT be a toxicity problem. ALSO, since handle-plastic is inside exposed to heat, heat can excessively transfer to outside handle, making picking up the lid by a hot handle a safety issue.

===EZ-Store pots & pans have micro-grooves in metal interiors due to cheap manufacture. ALL pans with micro-grooves cause foods to stick & burn, makes cleaning some things a nightmare! Micro-grooves collect microscopic residues, which can form potential vectors for infection.

ONLY pans machined very smooth inside, will have non-stick capability;

IF Non-toxic, Non-stick is what you seek, look for OTHER cookware with surface like those inside classic Revere-ware pans:

To make non-stick metal surfaces, those MUST be very smoothly cast or machine polished: EZ-Store pans are NOT.

===And no, they don't ALL stack together.

The pans stack, but the lids don't all stack, & pots don't stack with the pans very well.

You'll need to make 2 or more stacks, at least one large lid must be by itself--a 3rd stack?

===Stainless steel pans must have something magnet-attractive inside their bases to work with induction burners; at least EZ Store pans have that.

Bottom line: The company needs to correct the design flaws--at least correct the safety issues!!

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I purchased this for our RV and I can totally see using this in our home too. The stacking feature is a great way to save space and the quality of the cookware is excellent! The only minor concern I have is that when I stacked them without anything in between them as a buffer, the metal on metal caused a dark mark on the pans. I now have a paper napkin in between each pot to prevent it from rubbing on each other. This may not be an issue if you plan on using it at home, since there won't be much jostling around from bumps in the road while traveling in an RV.

Buy Review of Download RSVP Universal Lid with Glass Insert UNIVG

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List Price: $21.99
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The reason I got this is because I have two saute pans that did not come with lids. Sometimes, I want to turn off the stove but cover the saute pan so that heat is trapped in. The manufacturer of this lid makes several claims suggesting the lid would work well for my purposes. They characterize it as a "universal lid." They say that the lid specifically fits "saute pans" that have a diameter of 7" to 12". They also claim the "inner ridges provide a customized fit." These claims are misleading. After trying out the lid, I now realize that most saute pans, including mine, have a handle that extends upward -higher than the plane of the rim. So when you attempt to rest a wide lid like this on the rim of the pan, the handle is in the way. It will never lie flat. So for my 8" saute pan, this lid is pretty much worthless. My 10" saute pan is big enough so that the lid ALMOST rests flat on the rim. So if you have a saute pan that is more than 10", it might work for you.

By the way, the lid is very flat. The "ridges" really don't seem to change anything in that regard. It's also thin and light. The manufacturer claims the lid is 18/10 stainless steel. That may be, but it is a thin 18/10 stainless steel. I have mostly KitchenAid and All-Clad cookware made of 18/8 or 18/10 stainless steel. I don't consider the stainless steel in this lid to be like my cookware. The quality here is more comparable to the inexpensive pots and pans that you find in department stores. Aside from that, the lid seems to be structurally sound.

October 2011 UPDATE: I've been using this lid occasionally for a couple of years now. I have to say it's held up well. I've gotten kind of used to it as an emergency lid for pots or pans with at least a 10" diameter. I now think it was worth the $20 I spent. Still not happy with the manufactuerer's representations, but I see they've toned down their claims to be a little more accurate. Anyway, I'm upgrading this from 3 stars to 4.

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I got this lid because my favorite frying pan did not come with a lid. I found several lids but they either only fit 1 size or were all stainless. I wanted a glass lid and this one was a nice compromise; the steam vent is a plus too. The construction seems pretty sturdy but I'll have to see how it holds up over the years.

The maximum usable diameter of the lid is 12 3/8" and there are steps located at 11 1/2", 10 3/4", and 10" (see my product photo). If your pot or pan happens to be one of those diameters, you should get a nice fit; otherwise, expect some wiggle room. As another reviewer mentioned, lids like these can conflict with the handle on your pan, so before you buy it, make a few measurements to ensure everything will work out.

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I've had no problems when using this lid for its advertised pan sizes. Its good points are: the glass insert (you can check cooking progress of foods); the handle stays cool; there's a steam vent; it does work with a variety of pan sizes; the stainless steel that doesn't discolor, and it can go in the dishwasher.

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Wish I read the top review 'till the end.

BEFORE BUYING: If using it for pans with smaller diamater (8" or 10"), make sure the pan/pot handles are level with the rim of the pan or this lid will not sit flat on it. (HOW TO CHECK: Turn pan upside down on a flat surface, such as a table--if the weight of the pan leans entirely on the rim and not on the handles, then buying this cover is ok)

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Bought this to go with Cuisinart Contour Stainless 12 Inch Skillet with Helper Handle

by Cuisinart

& the fit is perfect, looks great with the skillet too, & I like the cover has a vent hole. Very happy, best skillet cover out there!

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If you make a lot of "all in one" meals like I do, this Spoon/Spatula does it all.

Stirs and scrapes sides of pots so much better than a wooden spoon. Love it.

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After time after time of cooking eggs and having my cheap IKEA spatula melt on me, I decided to go on amazon and get a replacement. I just wanted something high heat, so I searched for that and found what looked the most affordable (though IKEA is like 99cents).

The product came and I've been using it to make eggs and anything else ever since. It's sturdy and durable, the handle is firm and the spatula feels substantial. I see no warping or degeneration when high heat is used, and it's totally non reactive. For the price, it's everything I wanted and more. I promptly threw away my other cheap IKEA spatulas and will be using this for the seen future.

Reviews of Reviews of Download Cuisinart GR-100 Indoor Outdoor Griddler

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List Price: $270.00
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The grill does what it describes perfectly. For indoor grilling very good ventilation is a must. Warms up very quick and is very easy to clean after use. The grill is dishwasher safe, but it's been, thus, far very easy to wash. Very sturdy stand, only improvement might be adjustable legs on the bottom for less than even surfaces.

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I have a griddler that I use inside but sometimes the whole house smells of whatever is cooking. The indoor/outddoor griddler is ideal. While there's only one side versus the original girddler the cover makes all the difference. So easy to use and to clean. I know we can use it inside without the stand but we're using it on the patio and it's great. Sturdy, too.

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This grill is ideal for small, outdoor spaces. I live in an apartment with a small porch and this was the perfect alternative to a charcoal or large grass grill. Set up was simple and the grill warmed up quickly. My food cooked evenly and was delicious. Very happy with this purchase!

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I chose this grill after a hot charcoal grill top on our deck floor and burned it so bad there was a circle burnt through that floor.

We also have a huge gas grill that is used only at reunions as it is just the two of us now.

This Cuisinart is large enough for four to six people and small enough for the two of us.

I use it on the back deckgreat in this heat... for light grilling, hotdogs, hamburgers, warming the tortilla's for taco's and for what we put inside... grilled shrimp, boneless chicken strips, fish. Pancakes, bacon, eggs... easy clean up, griddle and grill surfaces... just turn it over. I looked and looked ... glad I picked this one.

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My daughter-in-law wanted an electric grill for her patio. Did not want one too big. She loves it and uses it quite often.

Cheap Buy Download Circulon Infinite Hard Anodized Nonstick 6-Quart

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List Price: $140.00
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This pan is a big improvement over the original Circulon pot I have with the deep circular grooves. This pan has shallow bumps on the pan bottom that are extremely easy to clean. This particular chefs pan is a great size for meals for 4. I love the high straight sides. The pan is heavy for me so I cannot easily lift it or toss ingredients using one hand. The heaviness is the biggest negative for me over the wok I had that this replaces. The reason for the weight is a layer of stainless steel on the bottom of the pan, which is very flat. The lid is also stainless steel and tight fitting. I cook over a budget electric range and the pan is reasonably even heating. I have not noticed the handle getting hot at all, but I have not used very high heat on this pan because it so far does not seem to need it. The non-stick performance has been great, and the pan cleans up very easily. I always hand wash and have not tried in the dishwasher. The pan with the handle seems a little big to fit efficiently in a dishwasher. I like this pan so much that I am going to buy more of the Circulon Infinite cookware.

UPDATE: I have had this pan over a year now and it continues to perform well. I only use wood or nylon utensils with the pan, never metal. The "non-stick" has held up very well, but I always wipe a small amount of oil onto the pan with a paper towel. Just enough to coat the bottom there should be no visible oil. Just a sheen. I have moved to a gas burner, and the pan still cooks very evenly. The bottom is still dead flat. This pan gets used at least 3 times a week for everything from braising, frying, sauteing, and stir frying. I still highly recommend this pan.

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I have a 10 piece set of Infinite Circulon, but this extra pan is the most useful of all. You can brown meat right in the pan, add liquids and veggies (it is 6 quart size), and put it all right into the oven. It heats evenly with a Stainless Steel bottom, and never sticks on top of the stove or in the oven (safe up to 500 degrees). Clean up takes just minutes, or these pans can even go into the dishwasher.

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Yes, this chef's pan works so perfectly on an induction cooktop. For those wanting to know, yes, the base will comfortably fit within your induction cooktop's 12-inch maximum diameter requirement, if you have one.

After more than five months of cooking with thisCirculon Infinite Circulon 6-Quart Covered Chef Pan with Helper Handle wonderful piece of cookware, I must agree wholeheartedly with others here. It is terrific!

First, I was thrilled to be able to use it on the induction cooktop I had purchased earlier. Still amazed at how very fast this combination of tools will produce tasty, quality results.

As others have attested, cut way down on any oils or fats you use. Am still cutting down. I like extra virgin olive oil for flavor in my cooking. I probably only need 1/2 teaspoon or less now. You cannot believe how you don't need any oils at all for browning in this pan.

Yes, it's an "everything pan". Perfect size for family stovetop casseroles, super for hearty soups and stews, and more. I haven't used it in the oven yet, but would feel confident about its performance there.

This pan heats more evenly than any I have owned. It is a fine, handsome, solid piece of construction. It does have weight, but it feels good and has a thoughtfully sculptured elongated handle, plus a helper handle to make lifting the pan nearly effortless for most members of the family.

Those handles do stay cool on top of the stove. The lid is a nice weight, as well. It provides a tight fit and is made of quality stainless steel, like the handles. Haven't had to use a potholder on the lid yet, either.

Best money I have spent on any piece of cookware. Cleanup involves a swish or two with hot, soapy water and rinse. Though you can put this in the dishwasher, why waste all that hot water and energy?

Highly recommend.

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I'm trying to replace my 12 inch covered saute pan. Every one I get warps and doesn't sit flat on my glass-top stove. My current pan has developed a crack in the Teflon and is starting to stick, so it's got to go. The reviews of this pan lead me to give it a try, and I'm glad I did.

The stats are just plain off on this listing. "6 x 16 x 5 inches; 11 pounds; 9 lb shipping weight" ?! Apparently its some sort of chimney tube that gets lighter when you ship it!

The reality is: the pan is about 11 inches (28cm) in diameter, plus a little bit for the flare at the top. The box label calls it a 6qt/5.5L/28cm pan. It's just over 4 inches deep. The long handle adds 9 inches of length, and the helper handle another 2-1/2 or so. The steel/aluminum disk on the bottom is dead flat, 1/4 inch thick and 9 inches in diameter. There is no way a stove is going to warp it. It is heavy at over 4-1/2 lbs for the pan plus about 1-1/2 lbs for the lid. The box says it was made in Thailand.

Circulon includes a "Lifetime Customer Satisfaction Guarantee" and suggests you visit their website or call their customer relations number 800-326-3933 if you have any problems. The use and care instructions warn against leaving an empty pan over too high heat, which can burn the nonstick coating and release toxic fumes (a known issue common to all non-stick cookware; never cook over 500F with non-stick surfaces!) It doesn't otherwise say not to use oils in the pan, just not to overheat them. Keep in mind that most cooking oils will smoke above 375-400F, so you have an easy way to tell when its getting too hot.

I'll have to use it before I can speak to the longevity. There are plenty of good reviews for that here anyway. I expect to be pleased enough to look for the 10-piece set and replace all of my old, mismatched cookware in the near future.

May 2011 update 8 months and I still love the pan. I did get the 10-piece set as a Christmas gift. Have not managed to damage the non-stick on any of them. They can be washed in the dish washer without harm. Always come out clean as new. Great pan, and a great set.

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I got this pan when I got my Circulon Infinite Induction Cooker. The conductivity of the aluminum with the induction capability of the stainless disk make a great cook pan! I deep fry, stir fry, saute before braising, braise, boil for pasta, etc., etc., etc! Clean up is a snap! It quickly became my favorite cook pan because I don't have the "hot spot" problem with it that I have with some other pans using and induction burner. I use primarily All-Clad, but I now intend to buy other Circulon Infinite cookware. And guess what, I used to hate Circulon cookware!

Review of Download Guy Fieri 5099862 Light Weight Cast Iron Fry Pan Review

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This pan is a wonderful addition to the family kitchen. The handle is long and solid, pan has some weight to it since it is cast iron. Cleans up in a snap. I wish it has a combo pan at 14 in or 16 in. This price is also perfect! I would get another!

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