Download Simply Calphalon Stainless Omelette Pans Reviews

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This is from the "budget" line of Calphalon products, but don't be fooled. This is head and shoulders above other, similarly priced products. Heavy stainless steel, good for many years of faithful usage. I can't recommend any other brand over Calphalon. They make my breakfast every single day and clean up beautifully.

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I gotta say, this is the first time I've had a 'nice' pan to cook eggs in. I haven't cooked anything else yet, but my experience with the eggs was very good. Reviews for this pan on other sites commonly say things like 'not for eggs' or 'the eggs stuck so bad I had to chip them off'. Well, I don't know if they got a defective one or not, but most likely they did not follow the instructions which say to preheat the pan prior to use. I believe that is the important step you need to take in order for things not to stick. I preheated the pan to only medium low (3 on a dial that went to 7) and the pan heated very evenly, the eggs cooked very well, and they did not stick at all! Not even a little. They slid around in that pan better than any nonstick pan I'd ever used.

We'll see how they do with other foods, but for eggs, contrary to what a lot of people have said, they cook perfectly and do not burn or stick.

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I have been purchasing Calphalon stainless steel pots and pans in the past 6 months for the purpose of "getting back to the basics". My older Calphalon pieces are all non-stick and that finish is peeling. I love, love, love Calphalon and decided to stay with that brand.

This little omelette pan is perfect to use as an extra for me. I probably won't buy the "Simply" line again, though; I'll stick with the heavier gauge stainless products that Calphalon sells. This is not to imply others should steer away from this lower-priced pan...it does a good job of sautéing, frying an egg or two, or quickly doing a grilled cheese sandwich!

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I bought this to replace the non-stick that came with the set I purchased. The non-stick started wearing off, and I didn't want a serving of that in the eggs every morning. This not only looks good, but is easy to use no issues with sticking. Would recommend.