PROS:
1)easy to clean just rinse.
2)doesn't matter if it gets wet with cloth based mitts, if it gets wet, it's not going to protect you from the heat. The silicone is impervious to the liquid, so you're safe.
3)Ridges inside of holder there are these vertical ridges inside the holder that help to create more space between the handle and the holder. Since all holders tend to heat up somewhat when left on the handle while cooking, this feature helps alleviate the heating up.
4)has a little hole, you can hang it up!
CONS:
1)The same ridges mentioned in #3 above, makes it kind of slip around when you're trying to get a firm grip on the handle. It is silicone after all, so it's flexible.
2)I use these holders specifically for Lodge iron skillets, and this holder is a little too long for their handles So it kind of dangles. Also, it's a little too big for the Lodge handles as well You have to be aware to make sure you get a nice, firm grip and compress down on to the handle every time you pick it up.
If they were a little smaller, and therefore more form-fitting for Lodge cast-iron skillets, I'd be super happy. But I haven't found any other handle holders made out of silicone as of yet...
Oh, remember, this product ships from Target so no Super savings.
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This type of pan holder is just what I've been searching for, but unfortunately it doesn't work. As someone else pointed out, it slips round and won't grip. This is really dangerous when trying to strain off boiling liquid from a pan. I nearly lost the contents on me and the floor. My pans have normal, average size handles.I will buy this item again if the company can work out how to make a tighter fit. I wrote to them and got nice reply stating this is how they're made and if I don't like them I should return them to the store for a refund. If enough people write they might do something about it.
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